January 6th, 2023
Global Dietary Fibers Market size is projected to reach USD 12.30 Billion by 2028 from an estimated USD 5.74 Billion in 2021, growing at a CAGR of 11.5%.
Dietary fiber is a group of compounds in plants that cannot be fully digested in human or animal gut. Fiber rich products such as fruits, vegetables, whole grains, and waste products have been consistently shown to benefits for the health and overcome then various risk of diseases. In addition, fibers help to the waste movement inside the body, reduce the risk of diabetes and heart diseases by lowering blood sugar levels and cholesterol, and also helps to maintain body weight. Furthermore, dietary fibers control the body’s use of sugars and help to keep a check on hunger and blood sugar. For instance, according to the USDA, need of daily intakes of dietary fiber in the United States are less than 18 grams for men and 14 grams for women only about half of the recommended amount. Dietary fiber is categorized into soluble or insoluble. Fruits, pulses, and oats are rich sources of soluble fibers. Soluble fibers are recognized for their ability to lower LDL (bad) cholesterol and may help regulate blood sugar.
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The Dietary Fibers report offers a better understanding of the market, which aids in the development of products and marketing initiatives to more precisely target the target market. A market research report can decrease risk and save time and money. This business report will be highly beneficial for increasing the company's industry expertise, developing new advertising and marketing strategies, and identifying the demographics that need to be targeted. In order to ensure that businesses are effectively receiving the crucial information required, the Dietary Fibers market report has the best research offerings and the necessary expertise. This is true regardless of whether businesses are looking for new product trends or competitive analysis of an existing or emerging market.
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Key Prominent Players In The Dietary Fibers Market:
· Grain Processing Corporation
· Grain Millers Inc.
· Fuji Nihon Seito Corporation
· Archer Daniel Midland (ADM)
· CJ CheilJedang Corp.
· Nova green Inc.
· Mengzhou Tailijie Co. Ltd.
· Baolinggbao Biology Co. Ltd
· Cargill Incorporated
· B&D Nutritional Ingredients Inc.
· Tate & Lyle
· KFSU Ltd. Australia
· Ingredients Corporation and other major players.
Segmentation of The Dietary Fibers Market
This report has explored the key segments: by Type, By Source, By Application, and Region. The lucrativeness and growth potential have been looked into by the industry experts in this report.
· Cereals & Grains
· Fruits & Vegetables
· Functional Food & Beverages
· Other Applications
· North America (U.S., Canada, Mexico)
· Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
· Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
· Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
· South America (Brazil, Argentina, Rest of SA)
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COVID-19 Impact on Dietary Fibers Market
COVID-19 has impacted consumer spending over a range of sectors as the global economy goes into decline. The far-reaching effects of the global pandemic are impacting the dietary fibers market owing to restrictions has been declared by the government for the activities which have negatively impacted the industry. Increasing awareness about health during the pandemic is expected to growth of the market in the projected period.
Essential points covered in the Dietary Fibers Market report are: -
· What will the market size and the growth rate be in 2028?
· What are the key growth stimulants of the Dietary Fibers Market?
· What are the key market trends impacting Dietary Fibers Market valuation?
· What are the challenges to market proliferation?
· Who are the key vendors in the Dietary Fibers Market?
· Which are the leading companies contributing to Dietary Fibers Market valuation?
· What was the market share held by each region in 2028?
· What is the estimated growth rate and valuation of the Dietary Fibers Market in 2028?
Table Of Content:
Chapter 1: Introduction
1.1 Research Objectives
1.2 Research Methodology
1.3 Research Process
1.4 Scope and Coverage
1.4.1 Market Definition
1.4.2 Key Questions Answered
1.5 Market Segmentation
Chapter 2:Executive Summary
Chapter 3:Growth Opportunities By Segment
3.1 By Type
3.2 By Source
3.3 By Application
Chapter 4: Market Landscape
4.1 Porter's Five Forces Analysis
4.1.1 Bargaining Power of Supplier
4.1.2 Threat of New Entrants
4.1.3 Threat of Substitutes
4.1.4 Competitive Rivalry
4.1.5 Bargaining Power Among Buyers
4.2 Industry Value Chain Analysis
4.3 Market Dynamics
4.4 Pestle Analysis
4.5 Technological Roadmap
4.6 Regulatory Landscape
4.7 SWOT Analysis
4.8 Price Trend Analysis
4.9 Patent Analysis
4.10 Analysis of the Impact of Covid-19
4.10.1 Impact on the Overall Market
4.10.2 Impact on the Supply Chain
4.10.3 Impact on the Key Manufacturers
4.10.4 Impact on the Pricing
Chapter 5: Dietary Fibers Market by Type
5.1 Dietary Fibers Market Overview Snapshot and Growth Engine
5.2 Dietary Fibers Market Overview
5.3.1 Introduction and Market Overview
5.3.2 Historic and Forecasted Market Size (2016-2028F)
5.3.3 Key Market Trends, Growth Factors, and Opportunities
5.3.4 Soluble: Geographic Segmentation
To be continued:
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